Oven Chicken Salad

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 2 chicken breasts, cooked, diced (about 2 to 3 cups)
• 2 cups celery, sliced thin
• 2 cups bread cubes, toasted (i use whole grain bread.)
• 1 cup mayonnaise
• 1 cup mild cheddar cheese, shredded, divided
• 1/2 cup sliced almonds, toasted
• 2 tablespoons lemon juice
• 2 teaspoons instant minced onion
• 1/2 teaspoon salt

Recipe

• 1 preheat oven to 400 degrees f, then lightly coat the inside of a 2 1/2 quart baking dish with cooking spray.
• 2 in a large bowl, combine chicken, celery, just 1 cup of bread cubes, mayo, just 1/2 cup of the cheese, almonds, lemon juice, minced onion & salt.
• 3 spoon this chicken mixture into the prepared baking dish, & top with remaining bread cubes & cheese.
• 4 bake for 20 minutes or until bubbly, then serve warm or at room temperature. can be reheated.