three cheese baked mashed potatoes

Ingredients

• Servings: 6
• 4 cups prepared instant mashed potatoes
• 2 cups shredded cheddar cheese
• 4 slices american cheese
• 3/4 cup grated parmesan cheese
• 1 (3 ounce) can bacon bits
• 1 finely chopped onion
• salt and pepper to taste
• 1 pinch garlic powder
• 1/4 cup butter, melted
• 1/4 cup grated parmesan cheese
• 1 cup dry bread crumbs
• 1 pinch onion powder

Recipe

Preparation Time: 30 mins Cook Time: 1 hr

Ready Time: 1 hr 30 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a 2 quart casserole, combine mashed potatoes, cheddar cheese, american cheese, parmesan cheese, bacon bits (reserving 1 tablespoon of the bacon bits for later use), onion, salt, pepper and garlic powder. stir until the cheeses begin to melt.
• combine melted butter, 1/4 cup parmesan cheese, reserved bacon bits, onion powder and bread crumbs. crumble mixture over the potato-cheese mixture.
• bake in preheated oven for 30 minutes, or until the topping has browned.