Mushroom Tarragon Chicken

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 whole chicken breasts, split (bone in)
• 2 tablespoons flour, salt & pepper to taste
• 2 tablespoons butter
• 1/2 lb sliced mushrooms
• 1 onion, chopped
• 2 cloves minced garlic
• 1/2 cup wine or 1/2 cup chicken broth
• 1/4 teaspoon sugar
• 1/2 teaspoon tarragon
• 1/2 cup sour cream
• 2 sliced green onions

Recipe

• 1 dredge chicken in flour mixture and brown on all sides in butter.
• 2 remove and set aside.
• 3 add onions, garlic and mushrooms to pan and cook until limp.
• 4 stir in sugar, tarragon and wine.
• 5 return chicken; cover and simmer for 25 minutes.
• 6 mix 1 teaspoon flour with sour cream and pour into pan; stir over med.
• 7 heat until sauce thickens.
• 8 sprinkle with green onion.