Pecan-crusted Chicken
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1/3 cup honey
- 3 tablespoons light soy sauce
- 1 1/2 cups ground pecans
- 4 boneless skinless chicken breast halves
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
Recipe
- 1 heat broiler. coat broiler pan with nonstick cooking spray.
- 2 in medium-size bowl, whisk honey and soy sauce. spread pecans on a plate.
- 3 dip both sides of chicken breasts in honey/soy mixture and then in pecans. place on prepared broiler pan. season both sides with salt and pepper.
- 4 broil for 2 minutes per side, 6 inches from heat source. reduce oven temperature to 500 degrees f and place broiler pan on rack in lower third of oven. bake for 6 minutes.
- 5 while chicken is cooking, place remaining honey/soy mixture in a small saucepan and boil for 1 minute.
- 6 drizzle honey mixture over chicken and serve.
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