Pecan Stuffed Chicken Breasts

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 4 chicken breasts
• 3 cups cornbread stuffing mix
• 3 tablespoons butter, melted
• 3 tablespoons lemon juice
• salt and pepper, to taste
• 1/3 cup onion, chopped
• 1/2 cup celery, chopped
• 1/2 cup parsley, chopped
• 1 cup pecans, chopped
• hot water

Recipe

• 1 wash and remove skin from chicken. brush breasts with lemon juice, melted butter, salt and pepper.
• 2 spray foil with cooking spray. place 1/4 of stuffing on 4 pieces of heavy-duty aluminum foil.
• 3 place 1 breast on each mound of stuffing. seal foil and place on baking sheet.
• 4 bake at 350 for 40 minutes.
• 5 open foil. increase temperature to 400 and bake for 20 minutes. serves 4.