Horseradish Breaded Chicken Breast

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 2 boneless skinless chicken breasts
• 3 tablespoons horseradish cream
• 3 tablespoons dijon mustard
• 1/2 lemon, juice of
• salt
• pepper
• chives (optional or to taste)
• fresh thyme (optional or to taste)
• breadcrumbs
• 2 tablespoons vegetable oil

Recipe

• 1 pound chicken breasts until they are about 1/4 of an inch thin.
• 2 mix together horseradish, mustard, lemon juice, salt, pepper, chives and thyme.
• 3 coat chicken breasts in the horseradish mix.
• 4 coat chicken breasts in bread crumbs.
• 5 heat up vegetable oil in a large pan. add the chicken breasts to the pan. once a nice golden-brown crust forms on the bottom, flip the chicken over and cook the other side. by the time the crust browns up, the chicken should be done--maybe 7-10 minutes.