Jolean's Crock Pot Spanish Chicken

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

• Servings: 4
• 4 boneless skinless chicken breasts
• 1 (6 ounce) can tomato paste
• 3/4 cup beer, budweiser is my choice
• 1 (6 ounce) jar spanish olives with pimento (with liquid)
• 1 teaspoon paprika
• 1/2 teaspoon garlic powder
• salt & pepper
• 1 (16 ounce) bag wide egg noodles, cooked according to pkg. directions, drained and buttered very well

Recipe

• 1 wash chicken breasts, drain, and season on both sides with salt, pepper, paprika and garlic powder.
• 2 place seasoned chicken breasts in crock pot.
• 3 mix tomato paste and beer together and pour evenly over chicken breasts.
• 4 add olives with liquid.
• 5 cover and cook on low for 7-9 hours.
• 6 serve each chicken breast over a small mound of prepared noodles, and dish sauce (with olives) over each serving. yum!
• 7 note: you can also substitute 3/4 cup (6 oz.) chicken stock instead of beer. makes it a bit more savory and seems to be more tasty for kids that way -- .