Pecorino Romano Chicken Breast

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 lb chicken breast, cleaned & trimmed
• 6 tablespoons butter
• 1/2 cup pecorino romano cheese, grated
• 3/4 cup italian style breadcrumbs

Recipe

• 1 preheat oven to 350.
• 2 melt butter (in wrapper) in bowl in microwave for 1 minute.
• 3 mix cheese & breadcrumbs on paper plate.
• 4 dip chicken into butter then coat in breadcrumb mixture.
• 5 place on foil lined cookie sheet & bake for 20 to 25 minutes turn halfway through for even browning if desired.