Embarrassingly Simple, Utterly Delicious Chicken With Onions

Total Time: 2 hrs 5 mins Preparation Time: 5 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 2 roasting chickens, cut up
• garlic powder
• 1 large onion, sliced thin (or two small onions, sliced thin)
• 2 cups sweet wine

Recipe

• 1 put the chicken in a baking pan. sprinkle with garlic powder. (don't be skimpy; you can never have too much garlic on chicken!).
• 2 lay the onion pieces atop the chicken, spreading them around.
• 3 unceremoniously, pour the wine over the chicken.
• 4 cover and bake at 350f for 90 minutes; then uncover and bake for another 30 minutes to get nice, crispy onions, and a lovely glazed skin.