Horseradish Mustard Sauce

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 3 tablespoons butter
• 2 tablespoons flour
• 1 cup chicken broth
• 1 teaspoon mustard
• 1 teaspoon chopped onion
• 2 tablespoons heavy cream
• 1 teaspoon grated horseradish
• fresh lemon juice, to taste
• salt and pepper

Recipe

• 1 melt the butter.
• 2 add flour.
• 3 mix well, and then moisten with the chicken broth.
• 4 beat with a whisk until the mixture is quite smooth.
• 5 add salt and a touch of pepper, onion, mustard, and grated horseradish.
• 6 cook together for 20 minutes gently, then strain.
• 7 then add lemon juice and cream, gradually.