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Friday, December 18, 2015

Greek Style Potatoes

Ingredients

  • Servings: 4
  • 1/3 cup olive oil
  • 1 1/2 cups water
  • 2 cloves garlic, finely chopped
  • 1/4 cup fresh lemon juice
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 2 cubes chicken bouillon
  • ground black pepper to taste
  • 6 potatoes, peeled and quartered

Recipe

    Preparation Time: 20 mins Cook Time: 2 hrs

    Ready Time: 2 hrs 20 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • in a small bowl, mix olive oil, water, garlic, lemon juice, thyme, rosemary, bouillon cubes and pepper.
  • arrange potatoes evenly in the bottom of a medium baking dish. pour the olive oil mixture over the potatoes. cover, and bake 1 1/2 to 2 hours in the preheated oven, turning occasionally, until tender but firm.

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