Easy A La King Biscuit Casserole

Ingredients

• Servings: 6
• 1/4 cup butter, melted
• 1/8 cup all-purpose flour
• 1 1/2 cups chicken broth
• 2 1/2 cups cubed skinless, boneless chicken breast meat
• 1 1/2 cups green peas
• 1 1/2 cups canned mushrooms, drained
• 1 cup cooked, sliced carrots
• 1/2 onion, chopped
• 1/4 cup chopped red bell pepper
• 1 (16 ounce) can refrigerated buttermilk biscuits

Recipe

Preparation Time: 10 mins Cook Time: 35 mins Ready Time: 45 mins


• melt butter in a medium saucepan over medium heat; stir in flour, then pour in broth and let thicken, stirring. add chicken, peas, mushrooms, carrots, onion and bell pepper. mix together and bring to a boil.
• preheat oven to 350 degrees f (175 degrees c).
• pour chicken mixture into a 9x13 inch baking dish. place refrigerated biscuits over top and bake in preheated oven for 25 to 30 minutes, or until biscuits are done.