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Thursday, April 7, 2016

Chicken And Ham Casserole

Ingredients

  • Servings: 2
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup milk
  • 1/2 cup cooked, cubed chicken breast meat
  • 1/2 cup cooked and cubed ham
  • 1/2 cup cooked wide egg noodles
  • 1/4 cup chopped celery
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 3 ounces shredded cheddar cheese
  • 1 teaspoon paprika

Recipe

    Preparation Time: 30 mins Cook Time: 15 mins Ready Time: 45 mins

  • preheat oven to 400 degrees f (200 degrees c).
  • melt butter in a large saucepan over low heat. stir in the flour and heat until bubbly. slowly add the milk, stirring constantly, until mixture is thickened and smooth.
  • remove from heat and stir in the chicken, ham, noodles, celery, salt and ground black pepper. transfer this mixture to a 1 1/2 quart casserole dish.
  • bake at 400 degrees f (200 degrees c) for 15 minutes. remove from oven, sprinkle with the cheese and top with paprika, as desired. return to oven and bake for 5 to 10 minutes, or until cheese is bubbly.

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