ginger collard greens

Ingredients

• Servings: 6
• 3 quarts water
• 6 cubes chicken bouillon
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon black pepper
• 1 teaspoon salt
• 1 1/2 teaspoons garlic powder
• 1 1/2 teaspoons ginger powder
• 1 bunch collard greens - rinsed, trimmed and chopped

Recipe

Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ready Time: 1 hr 25 mins


• combine the water, bouillon cubes, chopped onion, minced garlic, pepper, salt, garlic powder, and ginger powder in a large pot; bring to a boil over high heat. add the collard greens, and return to a boil. reduce heat to medium, and simmer until very tender, about 1 hour. strain to serve.