Margaret's Chicken Roll-ups
Total Time: 1 hr
Preparation Time: 10 mins
Cook Time: 50 mins
Ingredients
- Servings: 6
- 6 boneless skinless chicken breast halves
- 6 slices mozzarella cheese
- 1/2 cup all-purpose flour
- 2 eggs, lightly beaten
- 2/3 cup seasoned bread crumbs
- 1/4-1/2 cup butter, melted (or use a butter flavored non stick spray to save calories)
- 1/2 teaspoon dried oregano
Recipe
- 1 flatten chick to 1/3 inch thickness.
- 2 place one cheese slice on each piece of chicken and roll-up tightly then secure with toothpick.
- 3 place flour, beaten eggs, and bread crumbs in separate shallow bowls.
- 4 coat chicken with flour, then dip in eggs, then coat with bread crumbs.
- 5 place seam side down in an ungreased 2-3 quart baking dish.
- 6 cobmine the butter and oregano and drizzle over the chicken.
- 7 bake uncovered at 350 degrees for 40-50 minutes or until chicken juices run clear (180 degrees).
- 8 discard toothpicks before serving.
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