Lick The Plate Chicken
Total Time: 1 hr 5 mins
Preparation Time: 5 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 4 chicken breasts
- 6 tablespoons mayonnaise
- 2 tablespoons lemon juice
- 1 tablespoon vinegar
- 2 teaspoons sea salt or 2 teaspoons kosher salt
- 1 teaspoon fresh ground pepper
Recipe
- 1 pre-heat the oven to 350°f.
- 2 mix the mayo, lemon juice, vinegar, salt and pepper in a bowl.
- 3 pour it over the chicken.
- 4 cook for about 1 hour, until the chicken is just done, and the "sauce" is bubbly and lightly browned.
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