Fruit And Almond Couscous

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 2 cups couscous
• 2 cups boiling chicken stock
• 40 g butter
• 1/4 cup dried currant
• 1/4 cup chopped dried apricot
• 1/4 cup slivered almonds
• 1 tablespoon finely chopped coriander

Recipe

• 1 .place couscous in a saucepan, cover with boiling stock and butter, mixwith a fork to fluff up.
• 2 add remaining ingredients and mix gently.