Greek Chicken Pita Filling

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

• 1 onion, chopped
• 1 lb boneless skinless chicken thighs
• 1 teaspoon lemon pepper
• 1/4 teaspoon dried oregano
• 1/2 cup plain yogurt

Recipe

• 1 combine the first 3 ingredients in a slow cooker.
• 2 cover and cook on low 6-8 hours, or until chicken is tender.
• 3 just before serving, remove chicken amd shred with 2 forks.
• 4 add shredded chicken back into slow cooker, and stir in yogurt, and oregeno.
• 5 serve as a filling for pita bread.