Lemon Sauce Chicken

Total Time: 26 mins Preparation Time: 10 mins Cook Time: 16 mins

Ingredients

• Servings: 4
• 15 ounces chicken breasts
• cooking spray
• seasoning salt
• 1 tablespoon wine vinegar
• 1/4 teaspoonlemon, rind , grated
• 1 tablespoon lemon juice
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 1 cup chicken stock
• 1/8 cup parmesan cheese
• 1/2 cup sliced mushrooms
• lemon wedge
• parsley

Recipe

• 1 in a large fry pan spray cooking spray at med heat.
• 2 add seasoned salt to chicken, place in pan and cook about 10 minutes or until chicken is done. remove to oven-proof serving dish.
• 3 add wine vinegar, lemon peel, lemon juice.
• 4 cook 1 minute add salt and pepper.
• 5 pour in chicken stock stirring constantly heat but do not boil.
• 6 pour sauce over chicken.
• 7 sprinkle with parmesan and mushrooms.
• 8 set oven temperature to broil with rack 6 inches from heat.
• 9 broil until lightly browned.
• 10 garnish with lemon and parsley.