Greek Style Potatoes
Total Time: 2 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 2 hrs
Ingredients
- Servings: 4
- 1/3 cup olive oil
- 1 1/2 cups water
- 2 garlic cloves, finely chopped
- 1/4 cup fresh lemon juice
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 2 chicken bouillon cubes
- ground black pepper, to taste
- 6 potatoes, peeled and quartered
Recipe
- 1 preheat oven to 350ºf (175ºc).
- 2 in a small bowl, mix olive oil, water, garlic, lemon juice, thyme, rosemary, bouillon cubes and pepper.
- 3 arrange potatoes evenly in the bottom of a medium baking dish. pour the olive oil over the potatoes. cover, and bake 1 1/2 to 2 hours in the preheated oven, turning occasionally, until tender but firm.
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