Plum Chicken
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 4 boneless skinless chicken thighs or 4 boneless skinless chicken breasts
- 6 black plums
- 1 cup chicken stock
- 1 tablespoon red wine vinegar
- 2 tablespoons brown sugar
Recipe
- 1 pit and quarter black plums.
- 2 heat and stir chicken stock, red wine vinegar and brown sugar to combine.
- 3 place chicken thighs and plums in bottom of baking dish. pour stock over chicken and plums.
- 4 bake in 350 degree oven for one hour.
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