Hunter's Eggs
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1/4 cup butter
- 2 small onions, finely chopped
- 8 chicken livers, cleaned and chopped
- 1 pinch salt and pepper
- 2 medium tomatoes, blanched,peeled and sliced
- 4 eggs
- 4 slices hot toast
Recipe
- 1 in a non stick fry pan, heat 2 tablespoons of butter.
- 2 saute the onions, livers and a pinch each of salt and pepper, stirring occasionally for 5 to 7 minutes.
- 3 set aside.
- 4 meanwhile, melt the remaining butter in fry pan and lightly sauté tomato slices (about 1 minute on each side).
- 5 remove and keep warm.
- 6 reduce heat to low.
- 7 break eggs into pan, and fry for about 4 minutes.
- 8 spread chicken liver mixture over the toast slices, top with a tomato slice and a fried egg and serve immediately.
- 9 what's cooking.
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