Marinated Baked Chicken

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1/2 cup soy sauce
• 1/4 cup onion, chopped
• 1 teaspoon fresh ginger, grated
• 1 garlic clove, crushed
• 1 (3 lb) chicken, cut into 8 pieces
• 1/2 teaspoon cinnamon
• 1/4 teaspoon ground allspice
• 1/4 teaspoon crushed anise seed
• 1/2 teaspoon ground cloves
• pepper

Recipe

• 1 combine soy sauce, onion, ginger and garlic in a shallow marinating dish or bowl.
• 2 add chicken, turn and marinate in refrigerator for 8 hours or overnight, turning occasionally.
• 3 drain, discarding marinade.
• 4 preheat oven to 325°f.
• 5 place chicken in a baking dish, big enough for the chicken to fit in one layer.
• 6 combine remaining ingredients (cinnamon-pepper) in a small bowl or tea cup and sprinkle over chicken.
• 7 bake one hour, turning once.