Peach Glazed Chicken

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 1 roasting chicken (about 4-5 pounds)
• 2 teaspoons salt
• 2 tablespoons butter
• 1 1/2 cups diced fresh peaches
• 2 tablespoons sugar
• 2 tablespoons orange juice
• 1 teaspoon grated orange rind
• 1/2 teaspoon ground ginger
• 1/2 teaspoon curry powder
• 1 1/2 teaspoons minced onions

Recipe

• 1 wash chicken; pat dry. sprinkle inside and out with salt. tie legs together and tuck wings under back. place on a rack in a shallow roasting pan.
• 2 melt butter and brush on chicken. roast at 350 degrees for 25 to 30 minutes per pound.
• 3 in a 2-quart saucepan, combine remaining ingredients and cook over medium-low heat until thickened, about 15 minutes. spoon peach glaze over chicken the last 20 minutes of roasting time.