Perfect Chicken Cordon Bleu
Total Time: 40 mins
Preparation Time: 5 mins
Cook Time: 35 mins
Ingredients
- 1 package thin sliced boneless skinless chicken breast (i use purdue scallopini)
- 1/4 lb sliced ham (i get virginia baked ham from the deli)
- 1/4 lb swiss cheese
- 1 egg
- 1/4 cup milk
- 1 1/2-2 cups italian seasoned breadcrumbs
Recipe
- 1 preheat oven to 350.
- 2 combine egg and milk in small bowl and place breadcrumbs on plate.
- 3 dip chicken into egg/milk mixture then coat one side with breadcrumb mixture and place breadcrumb side down in 13 x 9 glass baking dish.
- 4 after all pieces are in baking dish place cheese then ham on each piece of chicken. (i usually tear the slice of cheese in half so that when i put it on the chicken it covers the whole thing - any remaining cheese or ham i just divide between the chicken).
- 5 roll chicken making sure to keep cheese and ham tucked inside and place crease side down in dish.
- 6 top with remaining breadcrumbs.
- 7 bake for 35 minutes until juices run clear.
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