Celery Chicken A La Koch
Ingredients
- Servings: 6
- 3 cups cooked egg noodles
- 4 cups chopped chicken breast meat
- 4 (10.75 ounce) cans condensed cream of celery soup
- 3 (12 fluid ounce) cans evaporated milk
- 1 cup chopped celery
- 5 cups crushed potato chips
Recipe
Preparation Time: 10 mins
Cook Time: 50 mins
Ready Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c).
- in a large mixing bowl combine the noodles, chicken meat, soup, 2 cans of the milk and celery. mix well and spread mixture into the bottom of a 9x13 inch baking dish.
- pour the remaining can of milk over all; do not mix in. then top all with potato chip crumbs.
- bake at 350 degrees f (175 degrees c) for 50 minutes. serve hot.
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