Tuesday, August 25, 2015

Cheesy Chicken And Pineapple


  • Servings: 6
  • 6 skinless, boneless chicken breast halves, thinly sliced
  • 1 (15.25 ounce) can pineapple rings, drained
  • 1 (8 ounce) package monterey jack cheese, thinly sliced


    Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • arrange chicken breast slices on a baking sheet in a single layer.
  • bake in the preheated oven until chicken is no longer pink in the center and juices run clear, about 20 minutes. top each slice of chicken with 1 to 1 1/2 pineapple rings and a slice of monterey jack cheese.
  • continue baking in the oven until cheese is melted, about 5 minutes more.

No comments:

Post a Comment