Snow Peas Oriental

Ingredients

• Servings: 2
• 1 teaspoon soy sauce
• 1 teaspoon cornstarch
• 1 teaspoon sesame oil
• 1/2 pound snow peas
• 1/2 cup carrots
• 1/2 cup chicken broth

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• whisk together the soy sauce and cornstarch in a bowl until cornstarch is completely dissolved; set aside.
• prepare a skillet with cooking spray and place over medium heat; drizzle in the sesame oil. place the snow peas and carrots in the skillet; cook and stir for 2 minutes. pour the broth over the vegetables. bring to a boil, cover and reduce heat to low; simmer until vegetables are slightly softened, about 5 minutes. stir in the soy sauce mixture; continue to cook until the sauce has thickened.