Grilled Chicken Quesadilla

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 2 -4 large boneless chicken breasts (1/2 breast = 2 quesadilla's)
• 1 teaspoon black pepper
• 1 teaspoon cayenne pepper
• 1 lime
• 4 -8 flour tortillas
• 4 cups shredded mexican blend cheese
• 1 cup chipotle hot sauce (taco bell rich & creamy chipolte)

Recipe

• 1 butterfly chicken breast.
• 2 coat chicken lightly with chipolte sauce.
• 3 sprinkle chicken with pepper mix.
• 4 place on grill (preferably charcoal) for 20-30 minutes (check often as to not overcook).
• 5 when chicken is done, let rest for a few minutes then shred it with a fork.
• 6 mix in more chilpote sauce with shredded chicken (to taste).
• 7 in each tortilla place 3-4 tablespoons of chicken and 1/2 cup of shredded cheese.
• 8 fold tortilla's in half and place back on grill, lightly browning them. careful not to lose fillings when turning.
• 9 slice into quarters and serve with sour cream and fresh pico de gallo.