Orange Chicken
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 cup orange juice
- 1 tablespoon grated orange zest
- 1/4 cup soy sauce
- 1 teaspoon salt
- 3 garlic cloves, chopped
- 1 tablespoon brown sugar
- 3 tablespoons vegetable oil
- 4 boneless skinless chicken breasts, cut in 1 " cubes
- 2 tablespoons flour
- 1 cup bean sprouts (optional)
- 1 (6 ounce) package crisp chow mein noodles (optional)
Recipe
- 1 in a small bowl, combine o.j., orange zest, soy sauce, salt, garlic and brown sugar. mix well.
- 2 heat oil in a large skillet or wok over medium high heat. when oil begins to bubble, add chicken. saute until cooked through (no longer pink), about 7 to 10 minutes.
- 3 add orange sauce mixture to chicken and cook until sauce begins to bubble. add flour, a little at a time, until sauce has thickened to your liking. add bean sprouts and cook for one minute; serve hot over noodles or sticky rice.
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