Impossible Chicken Parmigiana Pie

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• 3/4 cup ricotta cheese
• 1/3 cup grated parmesan cheese
• 1 1/2 cups cut-up cooked chicken
• 1 1/4 cups shredded mozzarella cheese
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 6 ounces tomato paste
• 1 cup milk
• 2 eggs
• 2/3 cup bisquick
• 1/4 teaspoon pepper

Recipe

• 1 heat oven to 400°f.
• 2 grease pie plate, 10 x 1-1/2 inches.
• 3 layer cottage cheese and parmesan cheese in pie plate.
• 4 mix chicken, 1/2 cup of the mozzarella cheese, garlic powder, oregano, basil and tomato paste; spoon over parmesan cheese.
• 5 beat remaining ingredients in blender on high speed 15 seconds with hand beater 1 minute or until smooth.
• 6 pour into pie plate.
• 7 bake 30 minutes.
• 8 top with remaining mozzarella cheese.
• 9 bake 5 to 8 minutes longer or until knife inserted in center comes out clean.
• 10 cool 5 minutes.