Orange Chicken Almondine
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 1/2 lbs boneless skinless chicken breasts
- 1 cup italian dressing
- 1 cup chicken broth
- 1 cup orange juice, i use simply orange
- 3 tablespoons brown sugar
- 2 tablespoons cornstarch
- 2 tablespoons soy sauce
- 1/2 cup sliced almonds
Recipe
- 1 marinate the chicken breasts with the italian dressing overnight.
- 2 heat about 1 tablespoon of oil in a pan and toast the almonds until they are golden brown; set aside.
- 3 heat another 2 tablespoons of oil in pan and sautee the chicken breasts until done; remove the chicken and set aside.
- 4 in a bowl, mix together the chicken broth, orange juice, brown sugar, soy sauce and cornstarch.
- 5 in the same pan used for sauteeing the chicken, put in the orange sauce mixture and cook until its a thick glaze consistency. stir in the almonds.
- 6 add the chicken back to the orange sauce mixture to coat.
- 7 enjoy!
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