Quick Turkey Chili

Total Time: 1 hr 1 min Preparation Time: 15 mins Cook Time: 46 mins

Ingredients

• Servings: 6
• 1 medium onion, chopped
• 1 tablespoon vegetable oil
• 2 garlic cloves, chopped
• 1 lb ground turkey
• 2 tablespoons chili powder
• 2 teaspoons ground cumin
• 3 tablespoons tomato paste
• 1 (28 ounce) can diced tomatoes
• 1 (16 ounce) can red kidney beans, rinsed and drained
• 1 cup chicken broth
• 1 cup beer (or an additional cup chicken broth)
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/4 cup chopped fresh cilantro
• sour cream

Recipe

• 1 saute chopped onion in hot oil in a large dutch oven over medium high heat.
• 2 5 minutes or until tender; add garlic, and saute 1 minute.
• 3 add turkey, chili powder, and cumin, and cook, stirring often, 8 minutes or until meat crumbles and is no longer pink. stir in tomato paste, and cook 2 minutes. add tomatoes and next 5 ingredients. bring mixture to a boil; cover, reduce heat to low, and simmer, stirring occasionally, 30 minutes. stir in cliantro. garnish, if desired.