Orange Chicken Salad
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 4 boneless skinless chicken breast halves
- 1/3 cup raspberry vinegar
- 1/4 cup sugar
- 3 tablespoons orange juice
- 2 tablespoons olive oil
- 2 tablespoons fresh parsley, minced
- 1/2 teaspoon salt
- 1/4 teaspoon ground pepper
- 1/4 teaspoon hot pepper sauce
- 6 cups mixed salad greens, torn
- 2 celery ribs, thinly sliced
- 1 cup orange section
- 1/2 cup red onion, thinly sliced
- 1/4 cup dried cranberries
- 1/4 cup almonds, slivered and toasted
Recipe
- 1 grill chicken, uncovered, over medium heat for 6-8 minutes on each side, or until juices run clear. slice and set aside.
- 2 in a small bowl, combine the vinegar, sugar, orange juice, oil, parsely, salt, pepper and hot pepper sauce; set aside.
- 3 in a large bowl, combine the salad greens, celery, orange sections, onion and cranberries. divide among individual plates. top with chicken. drizzle with dressing. sprinkle with almonds.
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