Honey-dipped Crunchy Chicken Nuggets
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 10
- 3 tablespoons honey
- 1 egg (lightly beaten)
- 2 lbs boneless skinless chicken breasts (cut into 1 1/2-inch chunks)
- 1 cup corn flake crumbs
- 1 teaspoon salt
- 1/2 cup low-fat mayonnaise
- 1/4 cup dijon mustard
Recipe
- 1 preheat oven to 400°f.
- 2 spray a large baking sheet with nonstick cooking spray.
- 3 in a large bowl, mix 1tbs of the honey & the egg ; add the chicken; stir to coat.
- 4 transfer the chicken to a colander and set over a large bowl.
- 5 on a sheet of wax paper, combine the cornflake crumbs and salt.
- 6 one at a time, dip the chicken pieces into the crumbs, then place on a baking sheet.
- 7 spray the tops of the chicken lightly with cooking spray.
- 8 bake until the chicken is cooked through, 8-10 minutes.
- 9 meanwhile, in a small bowl, mix the mayo, mustard, and the remaining 2 tbsp of honey.
- 10 serve the chicken nuggets with the dipping sauce.
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