Julie's Alabama Sauce
Total Time: 1 hr 2 mins
Preparation Time: 2 mins
Cook Time: 1 hr
Ingredients
- 3/4 cup mayonnaise
- 2 tablespoons cider vinegar
- 2 teaspoons sugar
- 1/2 teaspoon prepared horseradish
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
Recipe
- 1 for the sauce, mix all ingredients in blender until smooth, about 1 minute.
- 2 refrigerate sauce in airtight container for at least 1 hour or up to 2 days.
- 3 nice on bbq grilled chicken.
- 4 can reserve some sauce, before you put it in contact with the raw chicken, to pass with the grilled chicken after.
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