Mushroom Gravy

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 2 cups fresh mushrooms, sliced
• 2 tablespoons reduced margarine, melted
• 2 tablespoons all-purpose flour
• 1 cup chicken broth, reduced sodium
• 1/8 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 sautee the mushrooms in the margarine in a saucepan over rmedium heat. add flour and stir until smooth. cook 1 minute stirring constantly. gradually stir in the chicken broth, keep stirring until thickened and bubbly. stir in salt and pepper.