Killer Kale

Total Time: 4 hrs 30 mins Preparation Time: 30 mins Cook Time: 4 hrs

Ingredients

• Servings: 4
• 1 bunch kale
• 1 medium onion, sliced
• 2 garlic cloves, minced
• 3 slices bacon
• 1/2 teaspoon red pepper flakes
• 2 1/2 cups chicken stock
• salt and pepper

Recipe

• 1 preparation:.
• 2 rinse greens. cut into strips. boil in salted water for 6 minutes. drain in colander. while greens are boiling, cook bacon, remove from skillet. saute onions and garlic in bacon drippings until onion is lightly browned. place greens, onion & garlic, crumbled bacon, pepper flakes and chicken stock in crock pot. cook on high 4 hours or until greens are tender.