Kittencal's Honey Garlic Sauce
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- 1 tablespoon minced fresh garlic
- 1 pinch crushed red pepper flakes (optional or to taste)
- 2 tablespoons oil
- 1 cup canned chicken broth (room temperature or cold)
- 1/2 cup honey
- 3 tablespoons soy sauce
- 2 tablespoons vinegar
- 1 tablespoon brown sugar
- 2 tablespoons cornstarch
Recipe
- 1 in a bowl whisk together the chicken broth with cornstarch until smooth and no lumps remain.
- 2 add in honey, soy sauce, vinegar and brown sugar; whisk vigorously until well combined.
- 3 in a medium saucepan heat oil over medium-low heat.
- 4 add in garlic and chili flakes (if using) cook stirring until softened (about 2 minutes, do not brown the garlic).
- 5 whisk in cornstarch mixture; bring to a simmer stirring constantly and cook until the sauce is slightly thickened (about 3-4 minutes).
- 6 delicious!
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