Lazy Chicken Cordon Bleu
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 4 (4 ounce) chicken breasts, boneless, skinless, not too thick
- 8 slices swiss cheese (or whatever you like but it should be 2 per breast)
- 4 slices ham, i used virginia, use whatever type makes you happy
- 1 egg
- 1/4 cup breadcrumbs, i use unseasoned
- 1/2 teaspoon seasoning salt, i usually eyeball it
- 1 teaspoon butter, melted, optional (i think it will make the coating less dry)
Recipe
- 1 preheat oven to 350. line a baking sheet with a silicon liner or whatever you like to use.
- 2 rinse and pat dry breasts. layout breast, 1 slice of cheese, 1 slice of ham, then roll from larger end towards pointy end and close with one toothpick. set aside until all chicken is done up to this point.
- 3 in a small dish or bowl, slightly beat an egg and set aside.
- 4 in another small dish or bowl, mix together breadcrumbs, seasoned salt and butter.
- 5 dip rolled up chicken in egg, then breadcrumb mixture and place on baking sheet - repeat with rest of chicken.
- 6 lay one slice of cheese over each coated chicken breast.
- 7 bake approx 20 min, use a thermometer to measure internal temp to be safe.
No comments:
Post a Comment