Mesa Chicken Radicchio Salad

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1/2 head radicchio (cored)
• 1/2 head romaine lettuce
• 1/4 cup fresh cilantro (chopped)
• 8 ounces grilled chicken breasts (cut in strips) or 8 ounces chicken tenders (cut in strips)
• 1 navel orange (peeled & cut in bite-sized pieces)
• 1 medium avocado (pitted and diced)
• 1 jalapeno pepper (seeded & slivered)
• salad dressing
• 1/3 cup light mayonnaise
• 1 tablespoon lime juice
• 1/2-1 teaspoon ground cumin (to taste)
• 1/4 teaspoon dried chipotle powder
• 1/4 teaspoon pepper sauce
• 1/4 teaspoon salt

Recipe

• 1 slice or tear radicchio & romaine lettuce into bite-sized pieces.
• 2 soak radicchio in cold water 10 to 15 minutes; drain and pat dry.
• 3 in large bowl, combine lettuce & remaining salad ingredients. in a small bowl, whisk dressing ingredients until smooth.
• 4 pour over salad & toss.