North Beach Grilled Chicken
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 4 cloves garlic, minced
- 1 cup olive oil
- 1/4 cup balsamic vinegar
- 1 tablespoon dried oregano
- 1 1/2 teaspoons dried basil
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- 1 teaspoon salt
- 12 boneless skinless chicken thighs (or 8 breast halves)
Recipe
- 1 combine the first 9 ingredients in a heavy-duty plastic zip-top bag; seal and shake to combine the ingredients.
- 2 place the chicken pieces inside the bag; seal and marinate 8-12 hours in the refrigerator, turning occasionally.
- 3 remove from the refrigerator 1 hour before ready to cook.
- 4 remove chicken pieces from marinade and drain well.
- 5 place on a well greased grill rack, over medium-high heat.
- 6 grill, turning once, until the chicken is no longer pink (cook time will vary according to thickness of chicken pieces) usually 10-15 minutes.
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