Lemon Chicken Ii

Total Time: 6 hrs 40 mins Preparation Time: 6 hrs Cook Time: 40 mins

Ingredients

• Servings: 6
• 3 lbs chicken pieces
• 1 tablespoon lemon juice
• 3/4 cup lemon juice
• 1/2 teaspoon salt
• 1/4 cup vegetable oil
• 3 tablespoons brown sugar

Recipe

• 1 combine chicken and lemon juice.
• 2 marinate at least 6 hours or overnight, turning occasionally.
• 3 remove chicken, discard marinade, reserving 1 tablespoons.
• 4 combine flour, salt and pepper; dredge in flour (this step may be skipped).
• 5 heat oil in large skillet over medium-high heat, fry in several batches.
• 6 transfer to casserole large enough to hold chicken in single layer.
• 7 combine peel and brown sugar in bowl, sprinkle over chicken.
• 8 combine stock and 1 tbsp reserved marinate, pour around chicken.
• 9 bake at 350°f 35-40 minutes.
• 10 good served hot, even better served cold.