Mixed Bean Chili

Total Time: 10 hrs 10 mins Preparation Time: 10 mins Cook Time: 10 hrs

Ingredients

• Servings: 4
• oil (a little)
• 1 onion, chopped
• 1 garlic clove, finely chopped
• 1 fresh chili pepper, seeded and chopped
• 1 teaspoon ground cumin
• 1 tablespoon chili powder
• 2/3 cup dried red kidney beans, soaked overnight, drained and rinsed
• 2/3 cup dried black beans, soaked overnight, drained and rinsed
• 2/3 cup pinto beans, soaked overnight, drained and rinsed
• 4 cups chicken stock
• 1 teaspoon sugar
• i yellow bell pepper, seeded and chopped
• salt and pepper

Recipe

• 1 soak the dried beans overnight.
• 2 heap a little oil in a large pan. add onion and garlic and cook for about 5 minutes, until softened.
• 3 stir in cumin and chilli powder and cook, stirring, for about 1-2 minutes.
• 4 add the drained beans and stock and bring to the boil. boil vigorously for about 10 minutes.
• 5 trnasfer the mixture to the crockpot. cover and cook on low for 10 hours, until the beans are tender.
• 6 about 20 minutes before serving, add the chopped yellow pepper and stir.
• 7 season with salt and pepper and stir in the sugar.
• 8 serve immediately.