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Wednesday, April 1, 2015

Mustard Grilled Chicken

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 30 g butter, softened
  • 2 tablespoons dijon mustard
  • 1 teaspoon sugar
  • 2 teaspoons paprika
  • 8 chicken legs-thighs, skin on
  • 1 lemon, juice of
  • salt & freshly ground black pepper

Recipe

  • 1 preheat oven to 200c/400f/gas mark 6.
  • 2 mix the butter, mustard, sugar, paprika and lemon juice. the mixture may look slightly curdled.
  • 3 spread one side of each chicken piece with half the mixture. place chicken pieces in roasting tin and season. bake in preheated oven for 15 minutes.
  • 4 turn the chicken over and spread again with the mustard mixture. bake for a further 15 minutes or until the chicken is cooked.
  • 5 preheat the grill.
  • 6 gril until dark and crisp.
  • 7 pour juice from the roasting tin over the chicken before serving.

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