Ingredients
- 1 onion, chopped finely
- 2 tomatoes, chopped roughly
- 1 tablespoon butter
- 1 pinch mixed herbs
- 1 egg, beaten
- salt and pepper
Recipe
- 1 saute onion in butter until clear.
- 2 add tomatoes.
- 3 when tomatoes are softened, add mixed herbs, salt and pepper.
- 4 remove from heat.
- 5 add beaten egg.
- 6 return to heat and cook until thickened.
- 7 serve on savoury biscuits.
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