Grands!® Thai Chicken Calzones
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 2 cups finely chopped cooked chicken
- 1 1/2 cups coleslaw mix
- 1/2 cup finely chopped red bell pepper
- 1/3 cup thai peanut sauce
- 3 medium green onions, chopped
- 2 tablespoons chopped fresh cilantro
- 1 (17 1/3 ounce) can refrigerated biscuits
Recipe
- 1 heat oven to 375°f in medium bowl, mix all ingredients except biscuits.
- 2 separate dough into 8 biscuits. press or roll each into 6-inch round. divide filling evenly onto half of each biscuit round to within 1/4 inch of edge. fold dough round over filling; press edges to seal. place on ungreased cookie sheet.
- 3 bake 15 to 20 minutes or until edges are golden brown. immediately remove calzones from cookie sheet. serve warm; dip into additional thai peanut sauce, if desired.
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