Old Fashioned Chicken Salad
Total Time: 35 mins
Preparation Time: 30 mins
Cook Time: 5 mins
Ingredients
- Servings: 10
- 1/4 ounce unflavored gelatin
- 1 1/2 cups chicken broth
- 2 tablespoons lemon juice
- 1 pinch salt & pepper
- 1/4 teaspoon thyme
- 1 1/2 cups mayonnaise
- 2 cups celery, diced
- 4 cups chicken, cooked, diced
- 1/2 cup stuffed olives, sliced
- 1 cup canned peas, drained
- 1/3 cup pecans, chopped
- 2 eggs, hard cooked, chopped
- 12 green grapes (for garnish)
Recipe
- 1 oil a 10" x 13" pan.
- 2 soften the gelatin in a little cold water or chicken broth. place over low heat and stir until it dissolves.
- 3 cool and stir in lemon juice, salt, pepper and thyme. mix well into the broth and add the mayonnaise.
- 4 add all other ingredients (except grapes) and pour into pan.
- 5 place in refrigerator overnight or for several hours until set.
- 6 decorate with halved grapes and serve over salad greens.
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