Homemade Chicken Nuggets
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 lb boneless skinless chicken breast, cut into 1-1/2 to 2-inch pieces
- 8 ounces shake 'n bake chicken coating mix (1 package)
- barbecue sauce (to serve)
- parmesan cheese (optional)
Recipe
- 1 preheat oven to 400°f moisten chicken pieces with water. shake off excess water.
- 2 shake 3 or 4 pieces at a time with coating mix. discard any remaining coating mix. place chicken pieces in 15x10x1-inch baking pan.
- 3 bake 10 to 15 minute or until chicken is cooked through. serve with kraft or bull's-eye barbecue sauce.
- 4 special extra:.
- 5 add 1/3 cup kraft grated parmesan cheese to shake 'n bake coating mix before using to coat chicken. serve with any of the following dipping sauces: ketchup, honey, kraft sweet 'n sour sauce, kraft catalina dressing or taco bell® home originals® thick 'n chunky salsa.
- 6 shake 'n bake honey dijon nuggets:.
- 7 prepare as directed, moistening chicken pieces with 1/4 cup grey poupon savory honey mustard before coating with shake 'n bake crispy chicken nuggets seasoned coating mix.
No comments:
Post a Comment