Ingredients
- 2 -3 chicken breasts, cut in nugget sized pieces
- 1/4 cup peanut oil
- 1/4 cup italian breadcrumbs
Recipe
- 1 dip chicken pieces one at a time in peanut oil, then coat in italian breadcrumbs.
- 2 place in frying pan over medium heat and fry gently each side about 5 mins until cooked through and until desired 'crispyness' is reached.
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